Hazelnut & Raspberry ICED latte: A creamy nutty ICED latte with a delightfully fruity twist. The sweetness of the raspberry combined with the nutty coffee is a must try for all coffee enthusiasts alike.

INGREDIENTS:  1 teaspoon of hazelnut syrup. 1 teaspoon of condensed milk. 1 espresso shot. 200 ml of milk depending on your cup size. Nutella to decorate. Handful of chopped hazelnuts. METHOD:   Gently coat the top of the cup with nutella and press down...

Ingredients:  2 tbs of peanut butter. 2 tbs of yogurt 2 banana’s 1 Scoop of protein 150ml of milk (we recommend almond milk) A glass full of Copper Cubes or 2 shots of espresso. Method:   Add 1 roughly chopped banana to blender. Add 2 tbs of peanut...

Ingredients 2 shots of espresso.  Instructions Make a 2 shots of espresso (we recommend Boilers Copper Coffee)  Leave it to cool.  Once it is at room temperature, carefully pour into ice cube trays.  Leave it to set for at least 6 hours.  Enjoy perfectly refreshing...

EQUIPMENT Blender Electric Milk Frother (If you don't have one, you can heat the milk in a pan on the stove top) INGREDIENTS 1-2 shots espresso 1 tsp condensed milk 1 tsp pistachio paste 200 ml milk adjust the amount of milk depending on your cup size handful...